make pesto.
Basil Pesto Sauce
(recipe adapted from Vita-mix Whole Foods cookbook)
. 2 cups fresh basil, loosely packed
. 2-3 garlic cloves, peeled
. 1/2 cup olive oil
. 1/2 cup grated parmesan cheese
. 3 tbsp pine nuts
. salt and pepper to taste
. freshly squeezed lemon juice (optional)
Combine all ingredients, except salt and pepper, in a Vitamix blender or small food processor. Blend until smooth. Season to taste.
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